Where to eat in Honolulu

6 places our scouts eat

Moderate

Duke's Waikiki

Waikīkī

Duke's Waikiki (Outrigger Waikiki on the Beach) — the most famous restaurant on the strip, named for surfing legend Duke Kahanamoku. Directly on the beach; the hula pie dessert is required. Expect a 30–60 minute wait for dinner — put your name in, grab a drink at the downstairs bar, and watch the surfers.

Hawaiian seafood & steakHula Pie
Budget

Helena's Hawaiian Food

Honolulu

Helena's Hawaiian Food (1240 N School St, Honolulu) — the best local plate lunch on the island, off the tourist path. James Beard America's Classic winner. Pipikaula short ribs, kalua pig, lomi salmon. Cash only; closed Saturday to Monday.

Traditional HawaiianPipikaula short ribs
Budget

Marugame Udon

Waikīkī

Marugame Udon (Waikiki, on Kuhio Ave) — handmade Japanese udon noodles and tempura at astonishing value: a full meal with noodles and two pieces of tempura for under $15. Cafeteria-style service, fast, excellent quality. Best quick lunch option in Waikiki — counter-programs the overpriced resort dining perfectly.

Japanese udonHandmade udon with tempura
Budget

Leonard's Bakery

Kapahulu

Leonard's Bakery (933 Kapahulu Ave) — hot Portuguese malasadas dusted in cinnamon sugar, open since 1952. Get them fresh from the fryer; they deflate within 20 minutes. Try the haupia (coconut cream) filled version. Cash preferred, line moves fast.

Portuguese bakeryMalasadas
Budget

Rainbow Drive-In

Kapahulu

Rainbow Drive-In (Kapahulu Ave, near Diamond Head) — the real locals' plate lunch since 1961. Two scoops rice, macaroni salad, and your protein. The loco moco (rice, burger, egg, gravy) is the dish. Cash preferred.

Hawaiian plate lunchLoco moco

Alan Wong's

East Honolulu

Closed permanently in November 2020 (alanwongs.com) — do not recommend. It stood at 1857 S King St, where Chef Alan Wong pioneered Hawaii Regional Cuisine.